Hazelnut Sesame Dressing

Ingredients

• ¼ cup chopped toasted hazelnuts
• 2 tablespoons sunflower or vegetable oil
• 2 tablespoons sesame oil
• 2 tablespoons honey
• 2 tablespoons reduced sodium soy sauce
• Grated peel and juice of 1 lime (2 tablespoons)

Directions

1. Whisk together all ingredients.
2. Toss with DOLE® Baby Spinach to coat, as desired.
3. Refrigerate any remaining dressing.