Ultimate Fruit Infinity Jars

Ingredients

• 2 DOLE® Oranges
• 1 cup chopped DOLE® Strawberries
• ½ cup chopped DOLE® Pineapple
• 4 (16-ounce) Mason jars (with lids for traveling)
• 2 teaspoons chia seeds
• 1 cup nonfat zero sugar Greek vanilla yogurt
• ½ cup DOLE® Blueberries
• ½ cup halved DOLE® Green Grapes
• ½ cup blackberries
• 4 DOLE® Raspberries
• ½ DOLE® Banana, peeled and cut crosswise into ½-inch-thick slices

Directions

1. Slice off ends of oranges; place cut side down on a cutting board. Slice down sides of oranges to remove skin and white pith with a paring knife. Hold oranges over a medium bowl; gently cut along sides of membranes to release each segment into bowl.
2. Layer oranges, strawberries and pineapple in jars; top each with ¼ teaspoon chia seeds and 2 tablespoons yogurt. Layer with blueberries, grapes and blackberries; top each with ¼ teaspoon chia seeds and 2 tablespoons yogurt.
3. Top jars with raspberries and bananas if serving immediately. Otherwise, close jars tightly with lids and refrigerate up to 1 day; top with raspberries and bananas just before serving.

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