Chocolate Peanut Butter Baked Oats
![Chocolate Peanut Butter Baked Oats](/-/media/project/dole/recipe-images/chocolate-banana-baked-oats-1-copy.png?h=3456&w=5184&rev=0d9da95274c84b8c953adfb47b4adccd&hash=8337E59DE4465A7093A411A1BA3115E9)
Ingredients
- Nonstick cooking spray
- ½ c gluten free rolled oats
- 2 tbsp maple syrup
- ¾ c unsweetened almond milk
- 2 tsp baking powder
- ½ tsp kosher salt
- 1 bananas
- 1 egg
- 1 tbsp peanut butter
- ¼ cup chocolate chips
- Maple syrup, raspberries, strawberries additional banana slices (optional)
Directions
- Prepare loaf pan with nonstick cooking spray. Preheat oven to 350F.
- Pulse oats in high power blender until fine powder.
- Add maple syrup, almond milk, baking powder, salt, bananas, egg and peanut butter. Combine until smooth.
- Pour batter into prepared pan. Sprinkle top of oats with chocolate chips and bake 30-35min.
- Serve oatmeal topped with berries, syrup or additional bananas if desired!