Apple Cider Farro Chopped Salad
![Apple_Cider_Farro_Chopped_Salad_1200](/-/media/project/dole/recipe-images/apple_cider_farro_chopped_salad_1200.jpg?h=587&w=1200&rev=dec5ef2196854d17bcc88b21ec6824cf&hash=6921FD1D4663EBE19FABDBD15CFF94B3)
Ingredients
- 2-1/2 cups apple cider
- 1 cup farro, uncooked
- 1 DOLE® Chopped Pomegranate Salad Kit
Directions
- Combine cider and farro into a medium saucepan over medium-high heat. Bring to boil. Cover and reduce heat to simmer. Cook for 25 to 30 minutes. Drain farro and allow to cool.
- Empty the contents of the salad kit into a large bowl, add the farro and gently toss together to coat with the dressing.