Dole Kids with Almond Toast

Ingredients

• 4 slices whole-grain bread 
• 6 tablespoons unsalted almond butter 
• 2 teaspoons honey, optional 
• 1 DOLE® Banana, peeled 
• 2 DOLE Strawberries, trimmed and halved 
• 4 chunks (1-1/2 inches) fresh DOLE Tropical Gold® Pineapple 
• 2 DOLE Blackberries 
• 2 teaspoons toasted flaxseed

Directions

1. Toast bread slices. Spread with almond butter and drizzle with honey if desired.
2. Make the Dole Kids: cut 8 slices and 32 matchsticks from banana. Arrange one strawberry half and a pineapple chunk on two slices of toast and arrange the remaining strawberry halves and blackberries on the remaining slices. Place a banana slice “head” at the top of each piece of fruit and arrange 4 banana matchsticks around each kid for arms and legs. Sprinkle flaxseed along the bottom edge of the toast, under the Dole kids’ feet.