Banana Sushi Rolls with Crispy Rice
![Banana Sushi Rolls with Crispy Rice](/-/media/project/dole/recipe-images/banana_sushi_rolls_12x6.jpg?h=600&w=1200&rev=8e10369b1e6e4adbbd016022f2bd0b66&hash=C0CC4D974D491E53991FBC394368F7F3)
Ingredients
- 1 DOLE® Banana, peeled
- 1/4 cup cashew nut butter, almond butter, or nonfat Greek yogurt
- 1 to 2 teaspoons crispy rice cereal
- 1 to 2 teaspoons chia seeds
Directions
- NOTE: Shredded coconut, cacao nibs, ground cinnamon, and granola may also be used as toppings.
- Cut banana into 8 equal pieces.
- Spread cut ends of banana with nut butter or yogurt.
- Dip banana pieces in cereal and chia seeds.