Chop Chop Teriyaki Pineapple Salade Kit
A mouth-watering experience with a combination of sliced almonds, crunchy noodles, dried pineapple, green leaf lettuce, iceberg lettuce, carrots, red cabbage, and Dole’s Teriyaki Pineapple Dressing.
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Nutrition
VEGETABLES: GREEN LEAF LETTUCE, ICEBERG LETTUCE, CARROTS, RED CABBAGE.
DRESSING: WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEAN, AND SALT), PINEAPPLE JUICE CONCENTRATE, SOYBEAN OIL, DISTILLED VINEGAR, GARLIC JUICE, DEHYDRATED GARLIC, MOLASSES, SESAME OIL, CONTAINS LESS THAN 2% OF CILANTRO, SALT, XANTHAN GUM, SESAME SEED, SPICE, NATURAL FLAVOUR.
DRIED PINEAPPLE: PINEAPPLE, CANE SUGAR, CITRIC ACID.
ALMONDS.
CHOW MEIN NOODLES: ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], NON-GMO SOYBEAN OIL, BARLEY FLOUR, WATER, SALT.
CONTAINS: WHEAT, TREE NUTS (ALMONDS), SESAME, SOY.
Where do you find DOLE Chopped Salade Kits?
Purchase DOLE Chopped Salade Kits in the refrigerated area of the supermarket's produce section. If salads are not kept under refrigeration, it will affect the product quality. On the front of each package, the salad is stamped with an "ENJOY BY" date that should give you at least a few days to store after purchased. The salad is packaged in a see-through bag. When purchasing a salad, check the date stamped on the package and look at the salad to make sure it appears fresh. Do not purchase salads with a considerable number of brown-edged lettuce pieces or lettuce that appears excessively wet.
How do you prepare DOLE Salade Kits?
1. Pour the salade greens into bowl 2. Add dressing and mix well 3. Add toppings and mix gently 4. Enjoy!
What is the best way to store DOLE Salades?
DOLE Salades should be refrigerated at all times until serving. For optimal freshness, keep leftover salade refrigerated and closed tightly in its original DOLE Salade bag. Salade should be eaten within two days after opening.
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